Zesty Autumn Pork Stew

Name: Zesty Autumn Pork Stew
Prep time: 25 min
Total time: 25 min
Ingredients: Cooking spray; 1 lb (500 g) pork tenderloin, cut into 1-inch (2.5 cm) cubes; 2 medium dark-orange sweet potatoes, peeled, cubed (2 cups/500 mL); 1 medium green bell pepper, chopped (1 cup/250 mL); 2 cloves garlic, finely chopped; 1 cup (250 mL) coleslaw mix (shredded cabbage and carrots); 1 tsp (5 mL) Cajun seasoning; 1 1/2 cups (375 mL) chicken broth

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Prep 25 min
Total 25 min

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Zesty pork stew packed with veggies - perfect for a hearty dinner that can be ready in 25 minutes!

Created Sep 16, 2014

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Ingredients

Cooking spray
1 lb (500 g) pork tenderloin, cut into 1-inch (2.5 cm) cubes
2 medium dark-orange sweet potatoes, peeled, cubed (2 cups/500 mL)
1 medium green bell pepper, chopped (1 cup/250 mL)
2 cloves garlic, finely chopped
1 cup (250 mL) coleslaw mix (shredded cabbage and carrots)
1 tsp (5 mL) Cajun seasoning
1 1/2 cups (375 mL) chicken broth

Steps

1

Spray 4-quart Dutch oven with cooking spray; heat over medium-high heat. Cook pork in Dutch oven, stirring occasionally, until brown.
2

Stir in remaining ingredients. Heat to boiling; reduce heat. Cover; simmer about 15 minutes, stirring once, until sweet potatoes are tender.