Skip to Content
Menu

3-Ingredient Queso Dip

  • Save Recipe
  • Prep 15 min
  • Total 15 min
  • Servings 10
  • Save
  • Pinterest
  • Facebook
  • Email
  • Print
Ready to make?
  • Save
  • Share
  • Keep Screen On
This quick and easy Mexican dip is sure to become a party favorite.
Created May 30, 2018
  • Save
  • Share
  • Keep Screen On

Ingredients

  • 1 loaf (450 g) process cheese product, cut into cubes
  • 2 cans (127 mL each) Old El Paso™ chopped green chilies
  • 1 tablespoon Old El Paso™ original taco seasoning mix

Steps

  •  
    1
    In 2-quart saucepan, heat all ingredients over medium heat 5 to 7 minutes, stirring occasionally, until cheese is melted and mixture is hot. Serve immediately.

Expert Tips

  • Tip 1
    Garnish dip with chopped tomato, sliced green onions and chopped fresh cilantro.
  • Tip 2
    Serve with your favourite tortilla chips.

Nutrition Information

150 Calories, 10g Total Fat, 8g Protein, 7g Total Carbs, 6g Sugars

Nutrition Facts

Serving Size: 10 servings
Calories
150
Total Fat
10g
Saturated Fat
6g
Trans Fat
0g
Cholesterol
40mg
Sodium
800mg
Total Carbs
7g
Dietary Fiber
0g
Sugars
6g
Protein
8g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
© 2024 ®/TM General Mills All Rights Reserved

Explore Categories