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Peanutty Apple Sandwiches

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  • Prep 15 min
  • Total 15 min
  • Servings 4
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Whether for lunch or an after-school snack, these tasty sandwiches are so simple that your kids can help you make them.
Created Aug 18, 2011
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Ingredients

  • 3/4 cup (175 mL) crunchy peanut butter
  • 1/4 cup (50 mL) apricot preserves
  • 1/2 tsp (2 mL) ground mustard
  • 8 slices raisin bread
  • 2 medium unpeeled or peeled eating apples, thinly sliced
  • Lettuce leaf

Steps

  •  
    1
    Stir together peanut butter, preserves and mustard; spread on 1 side of 4 slices bread.
  •  
    2
    Place apple slices on peanut butter mixture; top with lettuce leaves and remaining 4 slices bread. Cut sandwiches in half or fourths if desired.

Expert Tips

  • Tip 1
    Health Twist: Your sandwich will have more fibre if you leave the peel on the apples. (You'll save on prep time, too!)
  • Tip 2
    Substitution: Cinnamon-raisin bread gives these hearty sandwiches even more flavour!

Nutrition Information

No nutrition information available for this recipe
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