Petits gâteaux aux gaufres et aux pépites de poulet
- Prep 10 min
- Total 20 min
- Portions 24
De petites bouchées individuelles de « poulet frit et gaufres »! Ces gâteries délicieuses sont parfaites pour le déjeuner, le dîner ou en guise de grignotines pour les fêtes. Un mélange parfaitement sucré de poulet cuit dans le beurre au miel.
Créé le Jun 4, 2018
Ingrédients
- 90 ml (6 c. à soupe) de beurre
- 60 ml (1/4 tasse) de miel
- 250 ml (1 tasse) de mélange Original BisquickMC
- 125 ml (1/2 tasse) de lait
- 1 œuf
- 24 pépites/morceaux de poitrine de poulet pané surgelés
Étapes
-
1Préchauffer le four à 200 °C (400 °F). Vaporiser deux moules à muffins avec un aérosol de cuisson. Couper le beurre en six tranches de 30 ml (1 c. à soupe), puis couper chaque tranche en quatre petits cubes. Placer un cube au fond de chaque moule à muffins. Verser 2,5 ml (1/2 c. à thé) de miel sur le beurre dans chaque moule.
-
2Mélanger la pâte à crêpes, le lait et l’œuf ensemble jusqu’à ce que le tout soit bien mélangé. Verser juste assez de ce mélange dans chaque moule à muffins pour les remplir aux trois quarts.
-
3Presser un morceau de poulet pané au centre de la préparation dans chaque moule à muffins.
-
4Faire cuire au four à 200 °C (400 °F) de 9 à 13 minutes ou jusqu’à ce que les bords du mélange à gaufres commencent à prendre une coloration dorée. Retirer immédiatement les muffins de chaque moule en insérant gentiment un couteau et en le faisant glisser contre la paroi, puis disposez-les dans un plat de service.
-
5Servir avec le reste du miel en guise de trempette. Déguster!
Valeur nutritive
335.5 Calories, 19g Matières grasses, 36.3g Protéine, 2.9g Total de glucides, 2.9g Sucres
Valeur nutritive
Portion : 24
- Calories
- 335.5
- Matières grasses
- 19g
- Acides gras saturés
- 6.5g
- Cholestérol
- 119mg
- Sodium
- 110mg
- Total de glucides
- 2.9g
- Fibres alimentaires
- 0g
- Sucres
- 2.9g
- Protéine
- 36.3g
% Valeur quotidienne*:
Échanges:
© 2024 ® / MC moulins généraux tous droits réservés
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