Lucky Charms Cupcakes

Name: Lucky Charms Cupcakes
Prep time: 35 min
Total time: 1 h 40 min
Yield: 24
Ingredients: 1 box Betty Crocker* SuperMoist* Golden or Devil's Food cake mix; Water, vegetable oil and eggs called for on cake mix box; 1 container Betty Crocker* Low-Fat Vanilla Creamy Deluxe* frosting; 3 cups Lucky Charms* cereal; Green edible glitter

Prep 35 min
Total 1 hr 40 min
Servings 24

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Created Aug 21, 2014

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Ingredients

1 box Betty Crocker* SuperMoist* Golden or Devil's Food cake mix
Water, vegetable oil and eggs called for on cake mix box
1 container Betty Crocker* Low-Fat Vanilla Creamy Deluxe* frosting
3 cups Lucky Charms* cereal
Green edible glitter

Steps

1

Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups. Make and bake cake mix as directed on box for 24 cupcakes, using water, oil and eggs. Cool in pans 10 minutes; remove from pans to cooling racks. Cool completely, about 30 minutes.
2

Frost cupcakes with frosting. Top each cupcake with 2 tablespoons cereal; sprinkle with glitter.

Nutrition Information

230 Calories, 9g Total Fat, 2g Protein, 34g Total Carbs, 22g Sugars

Nutrition Facts

Serving Size: 24 cupcakes

Calories: 230

Total Fat: 9g

Saturated Fat: 2g

Trans Fat: 1g

Cholesterol: 25mg

Sodium: 260mg; 11%

Total Carbs: 34g

Dietary Fiber: 0g

Sugars: 22g

Protein: 2g

% Daily Value*:

Vitamin A: 2; 2%

Calcium: 4; 4%

Iron: 10; 10%

Exchanges:

*Percent Daily Values are based on a 2,000 calorie diet.