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Created Dec 13, 2018
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Ingredients

  • 1/2 cup of white vanilla baking chips
  • 1/2 cup Cheerios™
  • 2 tablespoons candy sprinkles
  • 5 cups of Multi-Grain Cheerios™
  • 1 cup of Cinnamon Chex™
  • 1/3 cup melted butter
  • 1/3 cup brown sugar
  • 2 tablespoons pure maple syrup
  • 2 cups miniature marshmallows

Steps

  •  
    1
    In small microwavable bowl, melt white vanilla baking chips for 2 minutes. Stirring every minute. Stir in Cheerios cereal. Spread on waxed paper in single layer; top with sprinkles. Refrigerate for 30 minutes. Break into pieces.
  •  
    2
    Meanwhile, mix Cinnamon Chex & Multi Grain Cheerios in large microwavable bowl.
  •  
    3
    In 2-cup glass measuring cup, melt butter uncovered on High about 30 seconds. Add brown sugar and maple syrup; microwave uncovered on High about 30 seconds or until mixture is boiling. Pour over Cinnamon Chex & Multi-Grain Cheerios in bowl, stirring until evenly coated.
  •  
    4
    Microwave Cinnamon Chex & Multi-Grain Cheerios cereal mixture uncovered on High 3 to 4 minutes, stirring every minute, until mixture just begins to brown.
  •  
    5
    Stir in miniature marshmallows and reserved Cheerios cereal pieces. Store in airtight container.

Nutrition Information

No nutrition information available for this recipe
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