Skip to Content
Menu

Chocolate and Caramel-Cinnamon Roll Skewers

  • Save Recipe
  • Prep 30 min
  • Total 30 min
  • Servings 5
  • Save
  • Pinterest
  • Facebook
  • Email
  • Print
Ready to make?
  • Save
  • Share
  • Keep Screen On
Do cinnamon rolls one better. Skewer them and drizzle with caramel, chocolate and icing for a most indulgent treat!
Created Apr 26, 2018
  • Save
  • Share
  • Keep Screen On

Ingredients

  • 1 can (5 count) Pillsbury™ Grands!™ Flaky Supreme refrigerated cinnamon rolls with icing
  • 5 (12- or 10-inch) wooden skewers
  • 25 caramels, unwrapped
  • 1 tablespoon milk
  • 3/4 cup chopped pecans
  • 3/4 cup milk chocolate baking chips
  • 1 teaspoon vegetable oi

Steps

  •  
    1
    Heat oven to 350°F. Line large baking sheet with cooking parchment paper or spray with cooking spray. Separate dough into 5 rolls; reserve icing. Unroll each roll into a strip; thread each strip onto wooden skewer. Place on baking sheet.
  •  
    2
    Bake 13 to 19 minutes or until golden brown. Place piece of waxed paper under cooling rack. Transfer skewers from baking sheet to cooling rack.
  •  
    3
    Meanwhile, in 2-quart saucepan over low heat, heat caramels and milk, stirring occasionally, until caramels are melted. Place pecans on piece of waxed paper. Generously drizzle caramel mixture lengthwise over cinnamon roll strips; roll in pecans. Return to cooling rack.
  •  
    4
    In small resealable freezer plastic bag, place chocolate chips and oil; seal bag. Microwave on High 15 to 25 seconds or until softened. Gently squeeze bag until chocolate is smooth; cut off tiny corner of bag. Squeeze bag to drizzle chocolate crosswise over cinnamon roll strips.
  •  
    5
    Place reserved icing in small resealable freezer plastic bag; seal bag. Microwave on High 10 seconds or until softened. Gently squeeze bag until icing is smooth; cut off tiny corner of bag. Squeeze bag to drizzle icing crosswise over cinnamon roll skewers. Serve warm.

Expert Tips

  • Tip 1
    Bake-Off is a registered trademark of General Mills ©2012

Nutrition Information

850 Calories, 44g Total Fat, 10g Protein, 104g Total Carbs, 59g Sugars

Nutrition Facts

Serving Size: 5 servings
Calories
850
Total Fat
44g
Saturated Fat
12g
Trans Fat
5g
Cholesterol
10mg
Sodium
800mg
Total Carbs
104g
Dietary Fiber
3g
Sugars
59g
Protein
10g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
© 2024 ®/TM General Mills All Rights Reserved