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Irish Whiskey Tiramisu Dip

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  • Prep 10 min
  • Total 10 min
  • Servings 12
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This classic Italian dessert goes Irish in a fun, dippable form!
Created Jan 22, 2018
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Ingredients

  • 1 cup mascarpone cheese
  • 1 pkg (250 g) cream cheese, softened
  • 1/3 cup icing sugar
  • 2 tablespoons Irish whiskey
  • 1 ounce espresso
  • 1/2 teaspoon cocoa powder
  • Ladyfingers, for serving

Steps

  •  
    1
    Add the mascarpone and cream cheese to the bowl of a stand mixer and beat until mixed together.
  •  
    2
    Beat in the icing sugar, whiskey, and espresso. Scrape down the bowl as needed and continue beating until smooth and creamy.
  •  
    3
    Spread into a small serving bowl and dust with the cocoa powder.
  •  
    4
    Serve with ladyfingers.

Nutrition Information

170 Calories, 15g Total Fat, 1g Protein, 5g Total Carbs, 5g Sugars

Nutrition Facts

Serving Size: 12 servings
Calories
170
Total Fat
15g
Saturated Fat
9g
Trans Fat
0.5g
Cholesterol
45mg
Sodium
80mg
Total Carbs
5g
Dietary Fiber
0g
Sugars
5g
Protein
1g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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