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Chicken Breasts with Creamy Mushroom Gravy

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  • Prep 30 min
  • Total 30 min
  • Servings 4
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Satisfy gravy cravings with a 30-minute dinner take using chicken breasts.
Created May 23, 2018
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Ingredients

  • 4 boneless skinless chicken breasts (113 g each)
  • 1/2 cup Original Bisquick™ mix
  • 1/2 teaspoon garlic powder
  • 1 egg
  • 3 tablespoons vegetable oil
  • 1 1/2 cups sliced fresh mushrooms
  • 3 tablespoons Original Bisquick™ mix
  • 2 medium green onions, sliced (2 tablespoons)
  • 1 cup milk
  • 1 1/2 teaspoons soy sauce

Steps

  •  
    1
    Between pieces of plastic wrap or waxed paper, place each chicken breast smooth side down; gently pound with flat side of meat mallet or rolling pin until about 1/4 inch thick.
  •  
    2
    In shallow dish, stir 1/2 cup Bisquick™ mix and the garlic powder. In another shallow dish, beat egg. Dip chicken in egg, then coat with Bisquick™ mixture.
  •  
    3
    In 12-inch nonstick skillet, heat 2 tablespoons of the oil over medium heat. Add chicken; cook about 3 minutes or until golden brown. Turn chicken; cover and cook 4 to 6 minutes longer or until chicken is no longer pink in centre. Remove to serving platter; cover to keep warm.
  •  
    4
    In same skillet, heat remaining 1 tablespoon oil over medium heat. Add mushrooms; cook 3 to 4 minutes, stirring frequently, until browned. Add 3 tablespoons Bisquick™ mix and the onions; cook and stir until mixed. Stir in milk and soy sauce. Cook until mixture is thick and bubbly. Serve over chicken.

Expert Tips

  • Tip 1
    Substitution Improvise! If you don't have fresh mushrooms, 1/2 can (284 mL) sliced mushrooms, drained, is a quick substitute.
  • Tip 2
    Serve-With Partner this dish with crusty bread and steamed asparagus.

Nutrition Information

370 Calories, 19g Total Fat, 31g Protein, 18g Total Carbs, 4g Sugars

Nutrition Facts

Serving Size: 4
Calories
370
Total Fat
19g
Saturated Fat
4.5g
Trans Fat
1g
Cholesterol
125mg
Sodium
470mg
Total Carbs
18g
Dietary Fiber
0g
Sugars
4g
Protein
31g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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