Ingredients:
1 tbsp (15 mL) vegetable oil
1 cup (250 mL) chopped onion
4 cloves garlic, finely chopped
1 can (19 FL oz/540 mL) navy beans or other white beans, drained, rinsed
1 can (19 FL oz/540 mL) black beans, drained
2 cans (398 mL each) crushed tomatoes, undrained
1 can (14 oz/398 mL) Green Giant* NIblets* Whole Kernel Corn, drained
1 can Old El Paso* Chopped Green Chiles, undrained
1 can (10 FL oz/284 mL) vegetable broth
1 tbsp (15 mL) chili powder
1 tsp (5 mL) ground cumin
1/2 tsp (2 mL) salt
Sour cream, if desired