Ingredients:
Brownies
1/2 cup (125 mL) semisweet chocolate chips
1/2 cup (125 mL) butter or margarine
1 cup (250 mL) packed dark brown sugar
2 eggs
2 tbsp (25 mL) coffee-flavoured liqueur
1 tsp (5 mL) vanilla
3/4 cup (175 mL) all-purpose flour
2 tbsp (25 mL) unsweetened baking cocoa
1/2 tsp (2 mL) salt
Frosting
1/3 cup (75 mL) butter or margarine, softened
2 cups (500 mL) icing sugar
2 tbsp (25 mL) coffee-flavoured liqueur
Glaze
1/2 cup (125 mL) whipping cream
1 tbsp (15 mL) light corn syrup
1 cup (250 mL) semisweet chocolate chips