Southwestern Dip Recipe - Life Made Delicious
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Southwestern Dip Recipe


With the help of Old El Paso*, this zesty dip will be ready in 10 minutes flat!
Prep Time: 10 Mins | Total Time: 10 Mins | Makes: 675 mL


Southwestern Dip
 
 
 
 

Ingredients:

1 1/2 cups (375 mL) sour cream
1/2 cup (125 mL) mayonnaise
1 pkg (35 g) Old El Paso* Taco Seasoning Mix
1 cup (250 mL) shredded Cheddar cheese
1 can (127 mL) Old El Paso* Chopped Green Chilies
Crisp flatbread pieces or tortilla chips

Method:

  • In medium bowl, mix all ingredients except cheese, chilies and tortilla chips. Stir in cheese and chilies.
  • Cover and refrigerate 2 to 4 hours to blend flavours. Serve with tortilla chips.
For this recipe you'll need Taco Seasoning Mix
Tip
Tip: To reduce the fat and calories, use low-fat sour cream, mayonnaise and cheese.
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Recipe Notes

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1 Serving: Calories 110; ( Calories from Fat 100 ); Total Fat 11g ( Saturated Fat 4g , Trans Fat ncg ); Cholesterol  25mg;Sodium 200mg;Total Carbohydrate  1g ( Dietary Fiber 0g , Sugars ncg ); Protein 2g Percent Daily Value* : Vitamin A 4%; Vitamin C 0%; Calcium 4%; Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet.

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