1 pkg (430 g) Betty Crocker* White Angel Food Cake Mix
1 1/4 cups (300 mL) cold water
1 1/2 cups (375 mL) raspberry sherbet, softened
1 1/2 cups (375 mL) orange sherbet, softened
1 1/2 cups (375 mL) lime sherbet, softened
Do-Ahead Tip: Keep this refreshing summertime dessert in the freezer for unexpected company.
Success: Rolling is easy if you have the right towel. Use a clean, low-lint cotton kitchen towel with a tight broadcloth or flour-sack weave.