1 pouch Betty Crocker* sugar cookie mix
1/2 cup butter or margarine, softened
1/4 cup all-purpose flour
3 food colours
Granulated sugar, if desired
1/2 tub Betty Crocker* Whipped Vanilla or Fluffy White Frosting
Success: For marbled cookies, mix colours of dough scraps just enough to hold together, being careful not to overmix the colours too much or they won’t be distinct.
Substitution: Betty Crocker* Creamy Deluxe* vanilla ready-to-spread frosting makes a creamy filling for Rainbow Egg Cookies.