1/2 cup packed brown sugar
2 tablespoons firm margarine or butter, cut up
1 teaspoon ground cinnamon
1 small acorn squash
1 large unpeeled red cooking apple
3/4 cup Bisquick* mix
1 teaspoon seasoned salt
1/4 teaspoon pepper
9 saltine crackers, crushed
2 tablespoons water
6 boneless pork loin chops, 1/2 inch thick (1 1/2 lb/750 g)
No seasoned salt? Use 1/2 teaspoon regular salt instead.
Special Touch : Add a festive look by spooning whole berry cranberry sauce over the squash immediately after removing the dish from the oven. The heat of the pork, apples and squash will warm the sauce.