1 pkg Betty Crocker* SuperMoist* Devil's Food Cake Mix
Water, butter and eggs called for on cake mix box
6 cups (1.5 L) green mint-flavoured ice cream with chocolate chips or chocolate swirl, slightly softened
1 1/2 cups (375 mL) whipping cream
2 tbsp (25 mL) icing sugar
4 drops green food colour
Tip : This dessert, wrapped with foil, will keep up to a month in the freezer. You can also make the ice cream layer ahead of time and freeze it.Tip : For a restaurant-fancy finish, heat hot fudge topping as directed on the label and pipe onto individual serving plates.