Ingredients:
1 pouch (496 g) Betty Crocker* Sugar Cookie Mix1/2 cup (125 mL) butter or margarine, melted1 egg1 tub (340 g) Betty Crocker* Whipped Vanilla or (450g) Creamy Deluxe Frostingblack shoestring licorice1/3 cup (75mL) raisins1/4 cup (50 mL) red cinnamon candies
Method:
Recipe Notes
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1 Cookie: Calories 200; ( Calories from Fat 80 ); Total Fat 9g ( Saturated Fat 4g , Trans Fat 2g ); Cholesterol 20mg;Sodium 110mg;Total Carbohydrate 29g ( Dietary Fiber 0g , Sugars 20g ); Protein 1g Percent Daily Value* : Vitamin A 2%; Vitamin C 0%; Calcium 0%; Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet.
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