6 cups (1.5 L) sliced unpeeled cooking apples (6 medium)
1/4 cup (50 mL) frozen apple juice concentrate, thawed
1/2 tsp (2 mL) ground cinnamon
6 Nature Valley* Maple Harvest or Honey & Oats Crunchy Granola Bars (3 pouches), crushed
1/4 cup (50 mL)butter, softened
Vanilla ice cream, if desired
Variation : For variety, stir 2 to 4 tablespoons ground flaxseed into the topping mixture before sprinkling over apples.Did You Know? : Good apples for apple crisp are the same as those that are good in apple pie, such as Braeburn, Jonathan, McIntosh or Northern Spy.