Ingredients:
2 boxes (141 g each) Betty Crocker* Creamy Scalloped Potatoes
1 package (28 g) ranch salad dressing and seasoning mix
3 ½ cups (975 mL) boiling water
2 cups (500 mL) half-and-half
¾ cup (175 mL) chopped red bell pepper
1 can (2.8 oz) French-fried onions
2 tbsp (25 mL) chopped fresh parsley, if desired