Easy Stromboli Recipe - Life Made Delicious
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Easy Stromboli Recipe


For a delicious variation on pizza, roll up favorite Italian ingredients in a Pillsbury pizza crust.
Prep Time: 15 Mins | Total Time: 35 Mins | Makes: 6 servings


Easy Stromboli
 
 
 
 

Ingredients:

1/2 lb (250 g) lean ground beef
1 can Pillsbury* Refrigerated Pizza Crust
1/4 cup (50 mL) pizza sauce
1 cup (250 mL) shredded mozzarella cheese
1/4 cup (50 mL) chopped green and/or red pepper, if desired
1/4 tsp (1 mL) dried Italian seasoning

Method:

  • Heat oven to 400ºF. Spray baking sheet with nonstick cooking spray. Brown ground beef in medium skillet over medium-high heat until thoroughly cooked, stirring frequently. Drain. Set aside.
  • Unroll dough; place on sprayed baking sheet. Starting at centre, press out dough with hands to form 12x8-inch rectangle.
  • Spread sauce over dough to within 2 inches of long sides and 1/2 inch of short sides. Place cooked ground beef lengthwise down centre, forming 3-inch-wide strip and to within 1/2 inch of short sides. Top with cheese, pepper and Italian seasoning. Fold long sides of dough over filling; press edges to seal.
  • Bake at 400ºF. for 15 to 20 minutes or until crust is golden brown.
For this recipe you'll need Refrigerated Pizza Crust
Pizza Crust
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