Ingredients:
2 1/2 cups (625 mL) reduced-sodium chicken broth
2/3 cup (150 mL) reduced-fat (lite) coconut milk (not cream of coconut)
1 tbsp (15 mL) grated gingerroot
1/2 tsp (2 mL) salt
1 1/3 cup (325 mL) uncooked regular long-grain rice
1 tsp (5 mL) grated lime peel
3 medium green onions, chopped (about 3 tbsp/45 mL)
3 tbsp (45 mL) flaked coconut, toasted
Lime slice