Ingredients:
Relish
1 can (12 oz/341 mL) Green Giant* Niblets* or Peaches and Cream Whole Kernel Corn, drained
1 medium plum (Roma) tomato, chopped (1/3 cup/75 mL)
2 medium green onions, chopped (2 tbsp/25 mL)
1 tbsp (15 mL) cider vinegar
2 tsp (10 mL) honey
¾ tsp (3 mL) dried oregano leaves
¼ tsp (1 mL) ground red pepper (cayenne)
¼ tsp (1 mL) salt
Fish
4 halibut or salmon steaks (about 4 oz/125g each)
2 tbsp (25 mL) Worcestershire sauce
½ tsp (2 mL) coarse ground pepper
¼ tsp (1 mL) dried oregano leaves