Apple Sausage Oven Pancake

Prep Time:15 Mins | Total Time:40 Mins | Makes:4 servings
  

  


1 pkg (250 g) frozen brown-and-serve link sausages
1 cup (250 mL) Bisquick* Mix
1/2 tsp (2 mL) ground cinnamon
1/2 cup (125 mL) milk
1 egg
1/2 cup (125 mL) chopped peeled apple
Maple-flavoured syrup, if desired


  • Heat oven to 450ºF. Grease square baking dish, 8x8x2 inches. Brown sausages as directed on package.
  • Beat Bisquick* Mix, cinnamon, milk and egg in small bowl, using wire whisk or fork, until smooth. Stir in apple. Pour into baking dish. Arrange sausages on top.
  • Bake uncovered 20 to 25 minutes or until pancake is light brown. Serve with syrup.




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