Apple Sausage Oven Pancake
| Total Time:
| Makes:4 servings
1 pkg (250 g) frozen brown-and-serve link sausages
1 cup (250 mL) Bisquick* Mix
1/2 tsp (2 mL) ground cinnamon
1/2 cup (125 mL) milk
1/2 cup (125 mL) chopped peeled apple
Maple-flavoured syrup, if desired
Heat oven to 450ºF. Grease square baking dish, 8x8x2 inches. Brown sausages as directed on package.
Beat Bisquick* Mix, cinnamon, milk and egg in small bowl, using wire whisk or fork, until smooth. Stir in apple. Pour into baking dish. Arrange sausages on top.
Bake uncovered 20 to 25 minutes or until pancake is light brown. Serve with syrup.
Bisquick* Baking Mix