Apple-Glazed Ham and Cheese Crescent Roll-Ups

Prep Time:15 Mins | Total Time:40 Mins | Makes:4 roll-ups
  

  

The flavours are classic - ham, cheese and apple, all rolled into one tasty bite.


1 can(235 g) Pillsbury® Crescents (dough for 8 rolls)
2 tablespoons honey mustard
1/2 lb (250 g) thinly sliced cooked ham
4 (1-oz) slices Swiss cheese (not processed cheese), cut into strips
1 tablespoon butter or margarine
1 medium apple, peeled, chopped
1 teaspoon packed brown sugar
1/2 teaspoon ground cinnamon
1/2 cup apple jelly


  • Heat oven to 350°F.
  • Unroll dough; separate into 4 rectangles. Firmly press perforations to seal. Press each to form 6-inch square.
  • Spread each square with mustard to within 1/4 inch of edges. Top with ham and cheese. Roll up. Press to seal ends and seams. Place rolls seam side down on ungreased cookie sheet.
  • Bake 16 to 21 minutes or until golden brown. Meanwhile, melt butter in 8-inch skillet over medium heat. Add apple; cook about 2 minutes, stirring occasionally, until tender. Add brown sugar and cinnamon; mix well. Stir in jelly until melted. Cook about 2 minutes or until bubbly, stirring occasionally. Serve apple mixture over roll-ups.
Apple-Glazed Ham and Cheese Crescent Roll-Ups




Tip


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1 Roll-Up: Calories 530; ( Calories from Fat 210 ); Total Fat 23g ( Saturated Fat 12g , Trans Fat 0g ) ; Cholesterol 65mg; Sodium 1230mg; Total Carbohydrate 58g ( Dietary Fiber 1g , Sugars 28g ); Protein 22g  Percent Daily Value* : Vitamin A 6%; Vitamin C 4%; Calcium 25%; Iron 15%

*Percent Daily Values are based on a 2,000 calorie diet.

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